AFGHAN PEACH

Afghan dry fruit peach

Afghanistan’s dry spring may affect production of some crops from Afghanistan; however, the drought will not have significant impact on the peach crop that has started in the warmer areas.

Afghanistan has a long history of growing apricots & peach. While fresh peach have a short shelf life and are typically too fragile for export from the remote regions of Afghanistan, farmers in these regions have expanded their tradition method to turn the saqi variety of apricot into a unique dried product called chapa namak, or peach rolls.

These tasty bites of juicy, fruity goodness are a good source of vitamins A, B3 and C. They supply the body with essential minerals such as potassium, iron, calcium, magnesium and fiber. Adding a serving of this delectable dried fruit to your diet can be beneficial to your heart, bones, digestive system, eyes and skin.