AFGHANISTAN Pistachios

AFGHANISTAN Pistachios (OILY) High quality

Afghanistan two provinces are home to some 45,000 hectares of pistachio forests. Pistachio picking began in late July and will continue for several weeks. Some 12,000 tons of pistachios are expected to be harvested in Badghis, Samangan province 210 tones and 4,000 tones in Herat province.

About this item

100% PURE AND NATURAL DRYFRUITS FROM AFGHANISTAN

OUR PISHTA IS GROWN ORGANICALY IN FARMS OF AFGHANISTAN

Pistachios are high in protein, fiber, and antioxidants. They also boast several other important nutrients, including vitamin B6 and potassium.

Pistachios are among the most antioxidant-rich nuts around. They are high in lutein and zeaxanthin, both of which promote eye health.

Pistachios contain fewer calories and more protein than most other nuts. In addition, their essential amino acid content is higher than any other nut.

Eating pistachio nuts may aid weight loss. In-shell pistachios are especially beneficial, as they promote mindful eating.

Pistachios are high in fiber, which is good for your gut bacteria. Eating pistachios may increase the number of bacteria that produce beneficial short-chain fatty acids like butyrate.

Studies show that eating pistachios may help lower blood cholesterol. It may also lower blood pressure more than other nuts.

Pistachio nuts may play an important role in promoting blood vessel health. That is because they are rich in L-arginine, which, when converted into nitric oxide, helps dilate your blood vessels.

Besides being a great snack, pistachios used in baking and cooking, adding a green or purple color to various dishes.